Business Cold Buffet
Fish buffet
Tomato stuffed with hand-peeled North Sea shrimps
Rolls of poached Dover sole filets with scampi
Filet of smoked Norwegian salmon with chopped vegetables
Hard boiled egg stuffed with cream of fresh herbs
Fresh pasta salad with smoked salmon strings, tomato tartare and
pesto
Meat buffet
Bayonne ham with melon
Combination of mozzarella cheese, tomato, basil and spiced
vinaigrette
Supreme of chicken, Thai style with curry and pineapple
Rolls of bone ham with shredded celeriac
Royal carpaccio with pistachios and truffle fragrance
Vegetable buffet and dressings
Italian Penne (pasta) with tomato and basil
Cold potatoes in olive oil, balsamic vinegar and parsley
Mix of green beans, leek, artichoke and shredded celeriac, walnut
oil, raspberry vinegar
Freshly made mayonnaise, cocktail sauce and mixed herbs dressing
Various breads, white and brown, dairy butter
Desserts
Egg custard, vanilla flavoured with shortcrust biscuit and
caramel syrup or
Red fruits bavarois with almond crunch
























